Pork Chops (tender, Oven-baked)
Here's how...
Ingredients
* 4 to 5 loin pork chops
* 2 lg. onions sliced
* 2 eggs, beaten
* 1 c. flour
* Salt and pepper to taste
* 2 chicken bouillon cubes
* 1/2 cup boiling water
Preparation
Dip chops in beaten egg and then in salted, peppered flour (cover well); add oil to frying pan and brown chops lightly. Place chops in glass 10 x 13 inch shallow pan. Slice onion over chops.
Add more salt and pepper. Dissolve 2 chicken bouillon cubes in 1/2 cup boiling water and add this to drippings in frying pan. Pour this over chops. Cover entire dish with foil. Bake at 375 degrees for 45 minutes.
Enjoy! :)

10 comments:
Thanks for stopping by my blog! The baby shower looks so cute! I love the owl theme!
might have to try it, we love pork chops!
These look amazing! I can't wait to try them!
This looks good enough to eat (as Dadu used to say).
Yum yum!! I love pork chops! Have a great weekend!
Oh my goodness...that looks amazing!! :)
YUUUMMM
My Mr. is always looking for new recipes :)
Thank you!
i like easy recipes! looks delish
I have got to try this!!
Made these tonight. Delicious! Thanks for sharing
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